Our salt water barramundi are raised in the pristine waters of remote and sparsely-populated northern Australia.

	Our quality fish are in demand for their silver colour and delicate flavour.
	Reliability is important to us. We supply large fish (3-5 kilograms) to some of the best fine dining restaurants in Australia, every week of the year.
	New products coming soon! We are expanding our product line to include plate and banquet-size barramundi. These products should be available early 2009.